Strong spiced character in the cup, a potpourri of woody whole spices like cardamom, cinnamon stick, and clove, accents of cooked pear, raw brown sugar, and rustic bittersweets.
This exceptional regional Yemeni blend, “Sanani”, is from small-holder farmers in the broader Sana’a region. This lot was secured through Fatoum Muslot, who took over the family coffee business started by her father back in the 1950s. They’ve long exported Yemeni coffee, and since Fatoum has started managing the group, she has worked to implement practices such as more stringent hand sorting and using Ecotact storage bags in order to directly affect their coffee’s overall quality.
During their long history in the coffee trade they’ve forged longstanding connections with farming groups in several growing regions, and because of these connections, are able to buy coffee in a more direct way. This lot is made up of coffee from roughly 300 farmers Sana’a, who on average have 1000 trees planted on less than 1/2 hectare of land. Altitude is extremely high, starting around 2000 meters and stretching upwards of 2400 meters above sea level.
Bean Spec:
- Origin: Yemen
- Region: Sana’a Governate
- Producer: Fatoum Muslot
- Altitude: 2000-2400m
- Cultivar: Heirloom
- Process: Natural Sun-dried
- Sourcing: Sweet Maria’s