LCC Roastery

Taste note: caramel sweetness, berry flavor, Earl grey tea finish

The Mutovu coffee station was established as a cooperative in 2012 in Nyamasheke area of Western Rwanda. It is in an ideal area for growing coffee with rich soils, and with so many small holder coffee farmers around, it’s also a perfect location for a coffee washing station. Each farmer supplies their own cherries to the station, as well as collects cherries from their neighbors. The Mutovu coffee station received CAFE Practices certification, part of which means they are separating process batches by day of delivery, such that small farmers can be paid fairly by quality.

Spec:

• Origin – Rwanda
• Region  – Nyamasheke, Western
• Coop – The Mutovu Coop
• Altitude – 1800m
• Cultivars – Bourbon
• Process – Wet process (Washed)

SOLD OUT (Apr 18)