Category: Uncategorized

  • Guatemalan Antigua – Finca Medina – Royal Select SWP Decaf (DC016)

    Sweet edged and malty, good body and lower acidity, hint of soft fruit and nuttiness Located on the foothill of the Agua Volcano, Finca Medina was founded in 1842. Its 100 acres are located on the outskirts of Guatemala’s City of Antigua. Finca Medina respects its sustainability commitment and combines modern technology with Antigua’s traditional coffee production…

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  • Nicaragua Mierisch La Huella Yellow Pacamara Natural (NI011)

    Plum, raisin, caramel La Huella is a relatively new farm purchased in 2014. Although new, it is already producing some of the best coffee Fincas Mierisch has to offer! It is located inside the Arenal Nature Reserve which places restrictions on deforestation and water contamination. Something unique about the micro-climate of this farm is that…

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  • El Salvador Finca La Mercedes Honey Process (SV018)

    Honey, plum, chocolate This coffee is from El Salvador, Las Mercedes region, from the La Primavera lot on Finca Las Mercedes, farmed by Lucia Ortiz. It is a Pacamara variety honey processed coffee. Near Santiago de Maria in southeastern El Salvador, high in the mountains of Cerro El Tigre, lies the Finca Las Mercedes family of farms.…

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  • Ethiopian Yirgacheffe Org. Washed Gr. 1 Hafursa Cooperative (ET063)

    lemon tea, Butter, Jasmine tea This coffee is sourced from family owned farms organized around the Hafursa Cooperative located in southern district of Yirgacheffe, Ethiopia. The Hafursa Cooperative was established in 1975 and currently has approximately 893 members who produce their coffee on plots of less than 1.5 hectares that are shaded, and intercropped with…

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  • Ethiopia Yirgacheffe G1 ARICHA Adorsi Natural (ET062)

    Stonefruit, Chocolate, Almond Adorsi washing station was established in 2018 by Testi Specialty Coffee, located in the Yirgacheffe district nearby the namesake town of Yirgacheffe, in the famed coffee-growing area. 800 smallholder farmers growing with plots ranging from 1950 – 2150 masl deliver cherry to this station, mainly of the Kurume variety. Testi is deeply…

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  • Ethiopia Yirgacheffe ARICHA Adorsi Anaerobic Natural Limited Edition (ET061)

    Winey, Guava, jackfruit This is a limited edition lot of coffee (only have 4kg) from this famous private washing station in Yirgacheffe. Anaerobic processing first started in Latin America regions like Colombia, and now started adopted in Ethiopia. The process require a special setup called dark room in the farm. Coffee cherries are first fermented…

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  • Ethiopia Yirgacheffe G1 Natural Wote Konga (ET060)

    Sweet undercurrent, mouth-cleansing acidity at the lighter end of the roast spectrum, honey, baked sugar, hints of peach, orange marmalade, gum drop candies, This was Konga lot is from the tail end of last harvest season. It was sent to us by a private washing station owner who operates mill in Yirga Cheffe and Guji…

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  • Dominican Organic Ramirez Estate Red Honey

    citric, floral, soft fruit with an almost oak/peat like finish, sweet & complex but does risk some underdeveloped tones. In 1943, Mr. Belarminio Ramirez started a small company dedicated to the cultivation and marketing of coffee, which over the years grew into a family tradition involving three generations already. The Belarminio Ramirez Group was named…

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